EssEmm Corpration
Transforming commercial Kitchens

The commercial kitchen space is shifting gears from utilization to efficiency, from utility to user-experience, from fast to super-fast and from entirety to economy. EssEmm has a whole range of equipment for different cooking applications and all our previous blogs…

Today’s commercial kitchens are all about efficiency. The efficiency of the kitchen of a hotel, restaurant, or canteen can either make or break the commercial success of a food venture. How a commercial kitchen can function on an everyday basis…

Regardless of what type of cuisine you are working with, or what the dish specifies, ensuring you offer your customers a perfectly cooked meal can play a central role in the success of your restaurant or cafe. It is just…